Honey Garlic Shrimp with Chicken: The Ultimate Recipe

Looking for a simple yet satisfying meal? This Honey Garlic Shrimp Chicken recipe is your answer! Ready in under 30 minutes, our Honey Garlic Shrimp Chicken combines the best of both worlds: succulent shrimp and tender chicken, all coated in a mouthwatering honey garlic sauce. For an easy and flavorful weeknight dinner, look no further than this Honey Garlic Shrimp Chicken – it’s guaranteed to become a family favorite!

Why You’ll Love This Honey Garlic Shrimp with Chicken or Beef

This dish is more than just a quick meal; it’s a culinary experience. The combination of perfectly cooked shrimp, juicy chicken, and the irresistible honey garlic sauce creates a symphony of flavors you won’t forget. Furthermore, its simple preparation makes Honey Garlic Shrimp Chicken ideal for busy weeknights, delivering deliciousness without the fuss.

What is Honey Garlic Shrimp with Chicken or Beef?

Honey Garlic Shrimp Chicken is a delightful and versatile dish that’s perfect for any occasion. This recipe features succulent shrimp and juicy chicken, both beautifully glazed in a luscious honey garlic sauce. The beauty of Honey Garlic Shrimp Chicken lies in its simplicity and deliciousness, making it a fantastic option for busy weeknights or weekend gatherings. Discover why Honey Garlic Shrimp Chicken is becoming a culinary sensation.

Ingredients for Honey Garlic Shrimp with Chicken or Beef

To make this mouthwatering honey garlic shrimp with chicken dish, you’ll need the following ingredients:

• 1 pound shrimp, peeled and deveined
• 1 pound chicken breast, cut into bite-sized pieces
• 4 cloves garlic, minced
• 1/4 cup honey
• 1/4 cup soy sauce
• 2 tablespoons olive oil or sesame oil
• 1 tablespoon cornstarch
• 1 tablespoon rice vinegar
• 1 teaspoon ginger, grated
• 1/4 teaspoon red pepper flakes (optional)
• Sesame seeds and chopped green onions for garnish

Step-by-Step Instructions for Preparing Honey Garlic Shrimp with Chicken or Beef

Jump to Recipe Print Recipe

Follow these easy steps to create your own honey garlic shrimp with chicken masterpiece:

1. First, in a bowl, whisk together the honey, soy sauce, cornstarch, rice vinegar, ginger, and red pepper flakes (if using).
2. Next, heat the olive oil in a large skillet or wok over medium-high heat.
3. Then, add the chicken and cook until browned and cooked through. Remove from the skillet and set aside.
4. After that, add the shrimp to the skillet and cook until pink and opaque, about 2-3 minutes. Remove from the skillet and set aside.
5. Now, add the minced garlic to the skillet and cook for about 30 seconds until fragrant.
6. Pour the honey garlic sauce into the skillet and bring to a simmer. Cook until the sauce has thickened slightly, about 1-2 minutes.
7. Return the chicken and shrimp to the skillet and toss to coat with the sauce.
8. Garnish with sesame seeds and chopped green onions.
9. Serve your honey garlic shrimp with chicken immediately over rice or noodles.

Tips for the Best Honey Garlic Shrimp with Chicken or Beef

To ensure your Honey Garlic Shrimp Chicken turns out perfectly every time, keep these key tips in mind. First, use fresh, high-quality ingredients – they make a huge difference in the overall flavor of your Honey Garlic Shrimp Chicken. Don’t overcook the shrimp; otherwise, your Honey Garlic Shrimp Chicken will be rubbery. Adjust the sweetness and spice to your liking to ensure your Honey Garlic Shrimp Chicken fits your palate. Proper preparation ensures the best Honey Garlic Shrimp Chicken.

Variations of Honey Garlic Shrimp with Chicken or Beef

One of the best things about this honey garlic shrimp with chicken recipe is its versatility. Here are a few variations to try:

• Spicy Honey Garlic Shrimp with Chicken: Add more red pepper flakes or a dash of sriracha for extra heat.
• Garlic Lover’s Honey Garlic Shrimp with Chicken: Double the amount of garlic for an intense garlic flavor.
• Vegetable-Packed Honey Garlic Shrimp with Chicken: Incorporate your favorite vegetables like broccoli, bell peppers, and snap peas.
• Low-Sodium Honey Garlic Shrimp with Chicken: Reduce the amount of soy sauce and use low-sodium alternatives.

Serving Suggestions for Honey Garlic Shrimp with Chicken or Beef

Honey Garlic Shrimp with Chicken is incredibly versatile and pairs well with a variety of sides:

• Steamed Broccoli: A healthy and simple side dish.
• Asparagus: Adds a touch of elegance to the meal.
• Simple Salad: Provides a refreshing contrast to the richness of the dish.
• Stir-Fried Vegetables: Complements the dish with added nutrients and flavor.
• Quinoa: A nutritious alternative to rice or noodles.

The Health Benefits of Honey Garlic Shrimp with Chicken or Beef

This dish offers several nutritional benefits. First, shrimp and chicken are excellent sources of protein. Secondly, garlic is known for its immune-boosting properties. Thirdly, honey provides antioxidants. Therefore, enjoying this meal can contribute to a balanced diet.

Key Nutrients Found in This Dish

• Protein: Essential for muscle building and repair.
• Vitamin B12: Important for nerve function and red blood cell production.
• Selenium: An antioxidant that supports thyroid health.
• Omega-3 Fatty Acids: Beneficial for heart health (especially from shrimp).

Insert image of the process here

Nutritional Information for Honey Garlic Shrimp with Chicken or Beef

Here’s a detailed breakdown of the nutritional content per serving. Keep in mind that these values are approximate and can vary based on specific ingredients and portion sizes.

Please note: Daily Values (DV) are based on a 2,000-calorie diet.

Make Ahead Instructions for Honey Garlic Shrimp with Chicken or Beef

To save time, you can prepare the honey garlic sauce in advance. Simply store it in an airtight container in the refrigerator for up to 3 days. In addition, you can also chop the vegetables and marinate the chicken or beef ahead of time.

Storing and Reheating Instructions for Honey Garlic Shrimp with Chicken or Beef

Store leftover honey garlic shrimp with chicken or beef in an airtight container in the refrigerator for up to 3 days. To reheat, simply microwave until heated through or warm it up in a skillet over medium heat.

Frequently Asked Questions (FAQs) About Honey Garlic Shrimp with Chicken or Beef

Here are some frequently asked questions about this delicious dish:

What to eat with honey garlic shrimp?

Honey garlic shrimp is delicious served over rice, noodles, or quinoa. Furthermore, it pairs well with steamed broccoli, asparagus, or a simple salad. In addition, you could try stir-fried vegetables for a complete and balanced meal.

What do you eat garlic shrimp with?

Generally, you can enjoy garlic shrimp with a variety of sides. Rice and pasta are common choices. Also, consider serving it with crusty bread to soak up the delicious sauce. Similarly, vegetables like zucchini, bell peppers, and onions make great companions.

What to eat with honey garlic chicken?

Honey garlic chicken complements many dishes. Rice, noodles, and mashed potatoes are excellent choices. In addition, consider roasted vegetables or a fresh salad. Therefore, these options provide a balanced and flavorful meal.

Can you cook chicken and shrimp together?

Yes, you can definitely cook chicken and shrimp together, as demonstrated in this honey garlic shrimp with chicken or beef recipe. It’s essential to ensure both are cooked thoroughly. First, cook the chicken until it reaches an internal temperature of 165°F (74°C). Then, add the shrimp and cook until it turns pink and opaque.

Insert image of the finished product here

Conclusion: Enjoy Your Honey Garlic Shrimp with Chicken or Beef!

In conclusion, this Honey Garlic Shrimp Chicken recipe is a guaranteed winner! It’s quick, easy, and bursting with flavor. Because it’s so versatile, you can customize it to your liking. So gather your ingredients, follow our simple steps, and enjoy a delicious and satisfying meal of Honey Garlic Shrimp Chicken! This dish is perfect for any occasion and is sure to impress your family and friends with its delightful combination of flavors. Experience the joy of cooking and savor the deliciousness of homemade Honey Garlic Shrimp Chicken.

Honey Garlic Shrimp Chicken

Quick and easy Honey Garlic Shrimp Chicken recipe! A flavorful weeknight meal that combines succulent shrimp and tender chicken in a delicious honey garlic sauce.

Print Recipe Pin Recipe

Prep Time 10 minutes mins

Cook Time 20 minutes mins

Total Time 30 minutes mins

Course Dinner

Cuisine Asian Fusion

Servings 4 servings

Calories 350 kcal

Equipment

• Large Skillet or Wok
• Mixing Bowl

Ingredients

  

• 1 pound shrimp peeled and deveined
• 1 pound chicken breast cut into bite-sized pieces
• 4 cloves garlic minced
• 1/4 cup honey
• 1/4 cup soy sauce low sodium
• 2 tablespoons olive oil or sesame oil
• 1 tablespoon cornstarch
• 1 tablespoon rice vinegar
• 1 teaspoon ginger grated
• 1/4 teaspoon red pepper flakes optional
• sesame seeds for garnish
• green onions chopped, for garnish

Instructions

 

• In a bowl, whisk together the honey, soy sauce, cornstarch, rice vinegar, ginger, and red pepper flakes (if using).
• Heat the olive oil in a large skillet or wok over medium-high heat.
• Add the chicken and cook until browned and cooked through. Remove from the skillet and set aside.
• Add the shrimp to the skillet and cook until pink and opaque, about 2-3 minutes. Remove from the skillet and set aside.
• Add the minced garlic to the skillet and cook for about 30 seconds until fragrant.
• Pour the honey garlic sauce into the skillet and bring to a simmer. Cook until the sauce has thickened slightly, about 1-2 minutes.
• Return the chicken and shrimp to the skillet and toss to coat with the sauce.
• Garnish with sesame seeds and chopped green onions.
• Serve immediately over rice or noodles.

Notes

Serve this dish over rice or noodles. It’s also great with steamed broccoli or other vegetables. Adjust the amount of red pepper flakes to your spice preference.

Keyword Chicken, Easy Recipe, Honey Garlic, Quick Dinner, Shrimp